Dry Curry Mee is an oxymoron.
Dryness refers to the absence of wetness.
Curry, in its essence, is always wet.
Therefore, this dish is misnamed.
It should instead be called —
Drier Curry Mee.
DISCLAIMER: I do not dispute the tastiness of this dish in any way despite the poor naming convention.
Location: Restoran Yew Sing, SS15
Photo by: Jeremy Ng